Food Protection
Navigating the New York City Health Code can be confusing and tedious. Salvus Group, LLC has interpreted and consolidated Article 81 of the Health Code to make the DOH inspection process simple. We can provide the following services as it relates to DOH Compliance, and Food Protection:
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Article 81 Mock Inspections- Salvus Group can provide inspections for your establishment on a monthly, quarterly, or other interval that serves the needs of the establishment. We can also provide pre-opening inspections.
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DOH/OATH Violation Remediation- Dealing with violations can be frustrating and time consuming. Salvus Group can project manage the process from start to finish.
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Food Service Establishment Permitting
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Food Protection Safety Training- We take a unique approach to assessing and training our clients. Salvus Group not only trains on DOH compliance, but also ensures that restaurant owners are familiar with FDNY, DOB, and OSHA regulations.
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Hazard Analysis and Critical Control Point Plan
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Salvus Group, LLC has a proven track record of fighting for restaurants. We review the results of every inspection and determine if the city made errors in their interpretation of the Health Code. In multiple cases Salvus Group has argued against DOH violations and has secured the "A" letter grade after arguing for the dismissal of violations.
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DOH Resources
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NYC DOH-What to Expect When You're Inspected
NYC DOH-Food Service Establishments and the Inspection Cycle
NYC DOH-Self Inspection Worksheet
NYC DOH-Food Allergy Poster (Sample)
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OATH-Authorization For Registered Representative to Appear
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Why We're Different
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Salvus Group maintains an evolving and intimate understanding of Health, Fire, and Building Codes. Our staff has decades of experience in the Health and Safety Industry. Additionally, we assess each client individually and determine the best path towards addressing organizational gaps. This combination allows us to provide unparalleled services to our clients.
